Supplement
Made in JAPAN
Choline, a vitamin-like nutrient, is a precursor to the production of the brain's neurotransmitter acetylcholine. It's known as a "vitamin-sensitive nutrient" and has been designated an "essential nutrient" in the United States, making it a hot topic.
The brain's acetylcholine index declines with age, resulting in a decline in memory. Active choline intake is believed to increase the secretion of the neurotransmitter acetylcholine, helping to maintain verbal memory*.
*The ability to memorize and recall words.
Kewpie has developed "Choline EX," Japan's first* functional food containing egg yolk choline, using technology cultivated through research into the egg component of mayonnaise.
*This functional food contains egg yolk choline as a functional ingredient (notified on January 18, 2024).
360 capsules / 60days
6capsules / 1day
Egg yolk choline: 38.8 mg (as choline)
in 6capsules
with water at a convenient timing.
"Foods with Function Claims" in JAPAN
information: https://www.caa.go.jp/policies/policy/food_labeling/information/pamphlets/pdf/151224_1.pdf
Registration number : I1170
Kewpie Corporation was founded in 1919 and is a company focusing on mayonnaise.
While studying the eggs of the main component of mayonnaise, they looked at hyaluronic acid in the cockscomb.
Currently, it is the number one company in supply of hyaluronic acid such as low molecular weight hyaluronic acid.