Made in JAPAN
60packs (60days)
1pack / 1day
Reishi Spores 1,000mg + Meshimakobu, Agaricus, Cordyceps
in 1pack
with water at a convenient timing.
*We recommend taking it about an hour before going to bed.
This Reishi spore herbal supplement was carefully selected and supervised by "Honsokaku," a Kampo pharmacy with a 190-year history that places a premium on the quality of its medicinal ingredients.
As the oldest existing Kampo pharmacy in Japan, Honsokaku has upheld a founding commitment to delivering only the genuine article to its customers. They are uncompromising in their dedication to ingredients, using the expert eye—honed through years of handling Kampo medicine—to meticulously select items based on factors such as origin, cultivation method, harvest timing, color, aroma, size, and the way the herbs are cut.
Tradition Meets Science
The pinnacle of beauty and wellness—
achieved by refining time-honored traditional wisdom
with modern science and cutting-edge technology.
Elevating carefully selected ingredients through modern science.
The quality of medicinal herbs can vary significantly depending on their origin and cultivation environment. This supplement supports beauty and wellness by combining modern scientific technology with meticulously selected ingredients to maximize their inherent potency.
Each packet contains 1,000mg of Reishi mushroom spores from Nagano Prefecture—a rare and highly prized domestic ingredient. We also blend other mushrooms revered since ancient times—such as Meshimakobu, Agaricus, and Cordyceps—in a unique ratio designed to harness the specific benefits of each.
Mushrooms are delicate ingredients; their potency is directly influenced by the quality of the soil, water, and air in which they grow. We have carefully selected only domestic ingredients cultivated in the rich natural environment of Nagano Prefecture, ensuring the preservation of the ingredients' innate power.
By layering modern insights onto traditional herbal wisdom and carefully balancing the formulation, we utilize component analysis and research to unlock the profound power of these ingredients in a form suited to modern lifestyles.
The proven quality and potency of these carefully selected ingredients help regulate your body's internal flow and address age-related fluctuations, guiding you toward clearer, lighter, and more vibrant days.
Premium ingredients nurtured by Nagano's nature
— Rare domestic mushrooms grown in a rich natural environment —
All ingredients used in this product are domestic, sourced from the naturally abundant environment of Nagano Prefecture.
Mushrooms are highly delicate ingredients; their condition and composition are significantly influenced by factors such as soil quality, the microbial environment, and the purity of the water and air.
By using mushrooms cultivated in Nagano's rich natural environment, we have preserved the true, inherent power of these ingredients. We have also designed the blend balance based on the principles of herbal medicine to ensure that the unique characteristics of each ingredient are fully utilized.
**Fusing Traditional Herbal Wisdom with Modern Science**
Mushrooms used as herbal ingredients belong to the fungi kingdom—a biological group distinct from plants and animals.
In Eastern medicine, mushrooms have long been valued for their ability to regulate the body's flow and support the balance of *Qi* (vital energy) and blood. The philosophy of harnessing nature's power to support daily well-being remains at the heart of herbal medicine today.
Furthermore, mushroom ingredients—such as Reishi—are gaining attention for their role in supporting health by interacting with the body's natural defense systems: innate immunity and acquired immunity.
Recent years have seen advancements in basic, animal, and human research, suggesting a deep connection between these mushrooms and immune function as well as the aging process.
**A Carefully Crafted, Proprietary Blend**
The primary ingredient is Reishi spores from Nagano Prefecture—highly prized for their rarity—included at a concentration of 1,000 mg per sachet. We also incorporate other mushrooms revered since ancient times—such as Meshimakobu, Agaricus, and Cordyceps—blending them in a unique ratio designed to maximize the specific benefits of each.
**About the Ingredients and Their Functions**
**Reishi Spores**
Reishi spores contain a wider variety and higher concentration of beneficial compounds than the Reishi fruiting body or mycelium; they are often described as the "concentrated essence" of Reishi. We harvest these precious spores from Reishi mushrooms carefully cultivated and managed without pesticides by farmers in Nagano Prefecture.
The harvest period is limited to just about 15 days a year, and the yield is extremely low—only 1,000 mg of spores can be collected from 1 kg of Reishi—making this an exceptionally rare raw material.
Because Reishi spores are encased in a thick shell (cell wall), they are difficult for the body to absorb in their raw state. This product utilizes a specialized "low-temperature airflow physical pulverization method" to precisely crush the cell walls of Reishi spores. This process preserves beneficial active ingredients by avoiding heat exposure, resulting in a form that is easily utilized by the body.
Meshimakobu (Sang-Hwang)
Contains at least 5% β-glucan; uses Japanese-grown mycelium.
Its name derives from the fact that it grows as a burl-like fungus on mulberry trees native to Meshima Island in the Danjo Islands of Nagasaki Prefecture. Known as a "phantom mushroom" due to the difficulty of both wild harvesting and cultivation, research into this fungus originated in Japan and has since expanded globally.
Meshimakobu mycelium is a powdered material derived from the cultivated base (mycelium) of the fungus; this mycelium is rich in polyphenols and β-glucans.
Agaricus (Himematsutake)
Contains at least 25% β-glucan; uses Japanese-grown mycelium.
A mushroom belonging to the genus *Agaricus* (family Agaricaceae), it is rich in various nutrients, including polysaccharides (β-glucans), proteins, vitamins, minerals, and RNA.
Of particular note is its exceptionally high content of mushroom-specific β-glucans. "Agaricus mycelium" is a material produced by cultivating and extracting components found in the mushroom's vegetative structure.
Cordyceps (Tochu-kasou)
Contains at least 1% cordycepin; uses Japanese-grown fruiting body extract.
Cordyceps has long been known as a tonic for vitality and health. For this product, we carefully select raw materials containing cordycepin—a highly valued active ingredient—derived from Cordyceps fruiting bodies.
Cordycepin is a compound that can be extracted exclusively from Cordyceps. The fruiting bodies also contain a variety of other nutrients, such as D-mannitol, adenosine, chitin, and chitosan. "Honzou Reishi Spore" products are developed based on the 12 factors of aging defined by the "Hallmarks of Aging"—the global standard in aging research.